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Walter Clore, Private Reserve

2004 Columbia Valley Red Blend

The Columbia Crest Walter Clore, Private Reserve is a captivating red blend from the renowned Columbia Valley region, showcasing the exquisite combination of meticulous craftsmanship and the area's unique terroir. This wine presents a deep ruby color that captures the eye, inviting you to explore its complex aromas. On the palate, it offers a full-bodied experience, complemented by bright acidity that enlivens the senses, while the ripe fruit intensity shines through with notes of dark berries and subtle spices. The tannins are notably structured, providing a firm backbone that promises age-worthiness and depth. This rich, dry red blend is a delightful testament to the artistry of winemaking, making it an excellent choice for a special occasion or a cozy evening at home.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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